The wheel is an incredible and useful tool to learn about wines and enhance one’s ability to describe the complexity of wine flavor.
The wheel is made of three tiers : it has very general terms located in the center (e.g. fruity or chemical), going to the most specific terms in the outer tier (e.g. grapefruit or strawberries).
These terms are not the only terms that can be used to describe wines, but represent ones that are often encountered.
Whether you are a beginner or a wine connoisseur, the use of the wheel during wine tasting will facilitate the description of the flavors you perceive. More importantly, you will be able to recognize and remember specific details about wines.
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